This is a big ask and Id be amazed if anyone can answer this...its a recipe?

About 2 weeks ago I was reading through an RBS (royal bank of scotland) magazine which had leonardo di caprio on the front cover and i noticed this really nice recipe which was a beef stew with red burgundy wine..i cooked it and it was lovely but my dad did the smart thing of chucking the magazine out so now i have no recipe..if anyone by chance knows what im talking about it would be amazing and i would give you 100 points if i can..(btw its not beef bourgoinon or watever - its defo not that recipe) it had ingredients including shallots pancetta onion garlic beef beef stock.... PLEASE PLEASE PLEASE help!